Our Menu
Our menu is affordable for all at $6-$9 per meal.
Any donations over the suggested price help to cover the cost of a neighbor’s meal. In this “pay what you can afford” concept, the hope is that customers will “pay it forward” and pay more than the suggested price to help feed our neighbors.
Get One. Give One.
When you buy one meal for yourself, consider buying one (or more!) for a neighbor in need. One meal = $6. How many meals will you give so our neighbors can also enjoy a good meal? When you give, you make a difference. But, it’s more than just a meal. You give hope. You give friendship. You give community. It’s that simple.
Saturday Brunch
$6 suggested price
- Cinnamon & Berry French Toast Challah bread dipped, battered, and grilled. Topped with a cinnamon and honey cream cheese custard and finished with a berry compote. Served with Applewood smoked bacon or housemade sausage.*
- Pancake Du Jour Chef’s specialty pancakes with Applewood smoked bacon or housemade sausage.*
- Blue Plate Two cooked to order eggs with home-fried potatoes and multi-grain toast. Served with Applewood smoked bacon or housemade sausage.*
- Eggs Benedict Du Jour Our version of this classic dish with English muffin and chef’s side selection.*
- Omelet Du Jour Open-faced omelet with chef’s selection of ingredients and multi-grain toast.*
- Biscuit and Gravy A La Carte Sausage gravy served over a bakery split biscuit for $3.
Please ask about our brunch specials.
Sandwiches
$6 suggested price
- The Miamisburger Choice of ground beef, chicken or black bean with sautéed onions and jalapenos, pepper jack cheese, honey chipotle aioli, and spring mix on a bakery bun.*
- The Buccaneer Burger Choice of ground beef, chicken or black bean with sautéed onions and mushrooms, pepper jack cheese, shaved iceberg lettuce, and scallion mayonnaise on a bakery bun.*
- Bacon, BBQ and Smoked Cheddar Choice of ground beef, chicken, or black bean with bacon, BBQ sauce, and smoked cheddar cheese topped with fried onions, spring mix, tomato, and herbed mayonnaise on a bakery bun.*
- Reuben Shaved top round of corned beef or turkey, swiss cheese, sauerkraut, and thousand island on thick cut grilled marble rye.
- Double BLT Bacon, lettuce, and tomato with brown sugar bacon aioli on grilled challah.
- Bistro Club Wrap Turkey, ham, bacon, smoked cheddar, mixed greens, tomato, and ranch drizzle wrapped in a flour tortilla.
Served with pickle and chips or garden salad.
Add a cup of soup for $1.50 or bowl of soup for $3.
Pizzas
$6 suggested price
- BBQ Chicken and Bacon Pulled BBQ chicken, bacon, and red onion with smoked cheddar and mozzarella provolone blend.
- Spinach, Goat Cheese & Bacon Spinach, goat cheese sauce, Applewood smoked bacon, sun-dried tomatoes, garlic, and specialty cheese blend.
- Chicken & Roasted Garlic Pulled chicken, roasted garlic, red onion, tomatoes, herbed olive oil, and mozzarella provolone blend. Roasted veggies may be substituted for pulled chicken.
- Meatlovers Ham, sausage, pepperoni, bacon, marinara, and specialty cheese blend.
Specialty Salads
$6 suggested price
- Apple Quinoa Spiced seasonal apples and quinoa served over spinach and finished with a housemade balsamic maple vinaigrette, spiced pecans, cranberries, red onions, and feta cheese.
- Cobb Chicken, bacon, avocado, egg, bleu cheese, onion, tomato, and cucumber served over mixed greens with housemade sweet onion dressing.*
- Toasted Goat Cheese Mixed greens, seasonal blend roasted vegetables, and crumb-crusted goat cheese with housemade lemon honey vinaigrette.
Add a cup of soup for $1.50 or bowl of soup for $3.
Add chicken or crusted goat cheese for $3.*
Add salmon or steak for $4.*
Pick Two
$6 suggested price
- Cup Of Soup
- Half Specialty Salad
- Half Reuben or Double BLT or Bistro Club Wrap
Kids Meals
$3 suggested price
- Pizza
- Peanut Butter & Jelly
- Grilled Cheese
- Pancake | French Toast (Saturday)
Beverages
$1.75 price
- Please ask the Server or Manager for our beverage selections.
Catering
- Catering services are available for business luncheons, private parties, or other special events. For more information, please email info@onebistro.org or call 937.736.2358. We appreciate the opportunity to serve you!
*The consumption of raw or undercooked eggs, meat, or poultry may increase your risk of food borne illness.
